Publikasjonsdetaljer
Tidsskrift: Communications Earth & Environment, vol. 6, 121, 2025
Doi: doi.org/10.1038/s43247-025-02122-6
Arkiv: hdl.handle.net/11250/3186975
Sammendrag:
Arctic food systems blend Traditional Ecological Knowledge with modern, often energy-intensive influences, triggered by colonization. Food systems’ future depends on alignment of tradition with innovation, facilitation of resilience and a heritage-driven interaction with the global economy – at a pace determined by local communities.